Indian long pepper organic whole Pippali 50g

Long pepper also called "Indian long pepper", Pipli or Pippali, a hotter pepper than black pepper, used as a spice in Indian cuisine.

How to use Pippali long pepper

Long Indian pepper can be used like black pepper and gives a pleasant and pronounced taste.

Why use Indian long pepper

The piperine contained in Pippali fruits is reputed to stimulate digestion and the respiratory tract and energizes and cleanses the body.

AYURVEDIC INDIAN SPICES AMLA

The spices made by Amla can be used in Ayurvedic cooking. They are known and appreciated for their positive effects. The quality of Amla Ayurvedic spices is ensured by careful selection and processing.