Indian spices mix for vegetable stock, mix of organic and Ayurvedic spices for vegan soups.
Sold in pot of 60g
The minimum purchase order quantity for the product is 1
Warning: only one item in stock!
|Composition||Rock salt, carrots, leek, yellow melilot, onion, parsley leaves, chives, broccoli, sweet clover, cornflower leaves, lovage leaves, dandelion leaves, fennel, paprika, honey bush, laurel leaves, tarragon|
|Conservation||Store in a cool dry place|
A quick and easy way to prepare a vegan soup with the scent of a summer meadow. No fat is used in this mixture, which makes it suitable for different diets. The slightly spicy mixture also gives Ayurvedic dishes an aromatic touch.
The spices made by Amla can be used in Ayurvedic cooking. they are known and appreciated for their positive effects. The quality of Amla Ayurvedic spices is ensured by careful selection and processing.