Pankaj Boutique proposes many spices for Indian cuisine to enable you to cook Indian dishes discovered in Indian restaurants or during a stay in India. Choose from grounded spices, whole spices, in leaves or seeds and other aromatic herbs. Also find Indian spices blends, to quickly and easily prepare Indian recipes. The properties of spices, in addition flavoring dishes, are beneficial and have been used since ancient times in Indian cuisine.
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Indian spices blend, ready to cook for Achar gosht, dish of meat, achar gosht masala.Sold in packs of 100g
Green anise, a spice used in Indian cooking.Sold in packs of 100g
Indian spices blend, Arhar dal masala, to cook delicious Indian lentils dishes.Sold in packs of 100g
Indian spices blend, Baingan bharta masala, to cook delicious Indian roasted bringels dish.Sold in packs of 100g
Basil, herb widely used in Mediterranean cooking, to flavor vegetable dishes, pasta and soups.Sold in packs of 50g
Bay leaves, called tej patta in India, an essential spice in the Indian cuisine.Sold in packs of 20g
Bay leaves, called tej patta in India, an essential spice in the Indian cuisine.Sold in packs of 30g
Black cumin seeds, Jeera in India, a very important spice in Indian cooking. Black cumin is called Kala jeera in India (hindi)Sold in packs of 50g
Black pepper powder, the most popular spice, famous in India.Sold in packs of 100g
Black Salt, Kala Namak in India, a hot and salty condiment used as a spice.Sold in packs of 100g
Indian spices blend, ready to cook with the rice, for example Byriani.Sold in packs of 100g
Brown mustard seeds, an historic and essential spice in Indian cooking.Sold in packs of 400g
Brown mustard seeds, an historic and essential spice in Indian cooking.Sold in packs of 100g
Caraway powder, called royal cumin in India, an important spice in Indian cooking.Sold in packs of 100g
Green cardamom powder. Called Elaichi in India, cardamom is the queen of Indian spices.Sold in packs of 50g
Called Cali Elaichi in India, black cardamom seed is the queen of Indian spices.Sold in packs of 50g
Called Elaichi in India, green cardamom seed is the queen of Indian spices.Sold in packs of 50g
Celery salt, an ingredient widely used in cuisine, especially for cocktails and beverages.Sold in packs of 100g
Organic Ceylon cinnamon (ground), Indian spice. It is often used for pastries, sweet dishes and herbal teas. Ground cinnamon is also very popular in cooking in India.Sold in packs of 50g
Indian spices blend, Chana dal masala, to cook delicious Indian gram lentils dishes.Sold in packs of 100g
Indian spices blend, Chana masala, to cook delicious Indian chick peas dishes (or Chole).Sold in packs of 100g
Chapli kabab Indian spices blend, ready to cook for Chapli Kebab, Indian meat and corn patties.Sold in packs of 50g
Chat Masala spice mix to prepare the Indian dish Chaat quickly and effortlessly.Sold in packs of 100g
Chervil leaves, aromatic herbs widely used in cooking, essential spice for flavoring salads and sauces, meat or vegetable dishes.Sold in packs of 20g
Indian red chilli powder extra hot, called Mirchi in India (Hindi).Sold in packs of 100g
Red chilli powder hot, called Mirchi in India (Hindi). Strong color power.Sold in packs of 100g
Red chilli powder mild, called Mirchi in India (Hindi). Strong color power.Sold in packs of 100g
Red whole chilli hot, called Mirchi in India (Hindi). Strong color power.Sold in packs of 100g
Chive leaves, aromatic herbs spice widely used in cooking, essential for flavoring soups, omelettes and salads.Sold in packs of 15g
Indian spices blend, Chutney podine masala, to cook delicious Indian mint chutney.Sold in packs of 100g
Cinnamon powder, used as a spice in the Indian cuisine, to flavour dishes and desserts.Sold in pacls 100g
Cinnamon sticks, used as a spice in the Indian cuisine, to flavour dishes and desserts. 6 to 8cm.Sold in pacls 100g
Cinnamon sticks, used as a spice in the Indian cuisine, to flavour dishes and desserts. 8 to 10cm.Sold in packs 50g
Cloves, medicinal and aromatic spice, essential in Indian cooking.Sold in packs of 50g
Spice blend Colombo. Spicy seasoning form Sri lanka, for exotic cuisine.Sold in packs of 100g
Coriander leaves, aromatic herbs spice widely used in cooking, essential for flavoring currys, grilings and salads.Sold in packs of 50g
Coriander, a spice essential in Indian cooking, is also used in powder.Sold in packs of 100g
Coriander, a spice essential in Indian cooking, is also used in powder.Sold in packs of 400g
Coriander seeds, called Dhania in India is an essential spice in Indian cooking.Sold in packs of 100g
Coriander seeds, called Dhania in India is an essential spice in Indian cooking.Sold in packs of 250g
Spice blend for the couscous. Spicy seasoning to flavor the broth and raise couscous.Sold in packs of 100g
Cumin powder, Jeera in India. Ground cumin is a very important spice in Indian cooking.Sold in packs of 400g
Cumin seeds, called whole Jeera in India, a very important spice in Indian cooking.Sold in packs of 400g
Cumin seeds, Jeera in India, a very important spice in Indian cooking.Sold in packs of 100g