[BBE 30/04/26] Indian black eyed beans, these pulses have a nutty earthy flavor, and a soft yet firm texture, they are used for delicious Indian recipes. A good source of proteins for vegetarians.
Sold in packs of 1kg

Urid dal chilka or split urid gram, black beans, Indian lentils very precious and useful in India.
Sold in packs of 1kg

Wholesale Cashew brocken, an ingredient widely used and appreciated in Indian cooking. Plain, unsalted.
Sod in packs of 1kg

Wholesale Cashew Kernels, an ingredient widely used and appreciated in Indian cooking. Plain, unsalted.
Sod in packs of 1kg

[BBE 31/08/26] Moong or mung beans or green soybeans, Indian lentils very precious and useful.
Sold in packs of 1kg

Indian Kesar mango pulp, to prepare sweet sauce or chutney, to associate with Indian starters and dishes.
Sold in pot of 850g

Indian green pan masala, a mixture of seeds and sugar to freshen mouth and aid digestion after a meal.
Sold in packs of 1kg

Indian pan masala, sugar coated fennel seeds to freshen mouth and aid digestion after a meal.
Sold in packs of 1kg

Indian pan masala, a mixture of seeds and sugar to freshen breath and aid digestion after a meal.
Sold in packs of 1kg

Pistachio Kernels, an ingredient widely used and appreciated in Indian cooking. Plain, unsalted.
Sod in packs of 1kg

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet.
Sold in packs of 1kg

[BBE 07/08/26] Rosecoco beans, widely used in Asian cuisine, they enter into the composition of many delicious recipes. Good source of protein for vegetarians.
Sold in packs of 1kg

Wholesale Carmel almonds, an ingredient widely used and appreciated in Indian cooking. Plain almonds.
Sod in packs of 1kg

Wholesale Golden raisins, a tasty dried fruit, very good in Indian recipes.
Sod in packs of 1kg

Yellow split peas, widely used in Indian cooking.
Sold in packs of 1.1g