Aloo matar, a mildly spiced preparation with potatoes and green peas in a creamy gravy. Ready to eat Indian Aloo matar vegetarian dish.
Sold in pack of 280g
The minimum purchase order quantity for the product is 1
Warning: only one item in stock!
|Caution||100% vegetarian. No preservatives. Gluten free. May contain traces of nuts, sesame seeds, mustard, milk, wheat and soya|
|Composition||Potato, water, peas, onion, coconut, oil, cashew, garlic, tomato, ginger, salt, chili, corn starch, cumin, coriander, turmeric, fenugreek leaves|
|Conservation||Store in a cool dry place|
Aloo matar is a delicious, medium hot dish from Punjab in North India. Blending the mouthwatering taste of fresh green peas in theak sauce with potatoes. It makes an excellent main course when served with hot rice, naan breads or chapatis.