Tamarind concentrate for Indian chutney 400g
  • Tamarind concentrate for Indian chutney 400g

Tamarind concentrate for Indian chutney 400g

€4.99
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X797

To make the famous Indian sauce or chutney, tamarind concentrate is ideal. A tamarind concentrated paste perfect for Indian recipes.
Sold in box of 400g 

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Data sheet

Composition
Tamarind, watter, tamarind pulp
Conservation
Store in a cool dry place
Weight
0.225kg
Origin
INDIA
Stock
in France
Type of product
non-perishable (Best Before End)

Called imli in India (Hindi), the fruit of tamarind is a brown pod that looks like a large bean, containing pulp and seeds. It is a tropical fruit, now used for its flavor in cuisines of the whole world. It is found in the form of juice, pulp or concentrate and its acidulous flavor, which reminds the one of the lemon, is popular in Indian cooking. There, it is used as a spice. 

 

How to use tamarind 

Tamarind is used to prepare various masalas or curry, and, associated with palm sugar, a delicious chutney to accompany the samosas, pakoras, bhajis, etc.. It also comes in the famous recipe sambhar, a typical dish of southern India. 

 

Why use tamarind

It facilitates the transit through its laxative properties and is rich in calcium.

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