White pepper powder, the most popular spice, famous in India.
Sold in packs of 100g
The minimum purchase order quantity for the product is 1
V239
Warning: only one item in stock!
0000-00-00
Conservation | Store in a cool dry place |
Weight | 0.11kg |
Origin | INDIA |
Stock | in France |
Pepper is a spice obtained from the berries of pepper, which are fermented and then dried. The name pepper comes from the Sanskrit Pippali.
Peppercorns are used in Indian cooking, either whole or ground with other spices like clove, cardamom or coriander for the preparation of curries.
Pepper stimulates the digestive secretions.