Ready to use, Indian marinade paste to prepare the delicious Indian dish Tandoori.Sold in pot of 250ml
Shop reviews (more info)
Secured payment (more info)
Delivery with tracking (more info)
The term Tandoori brings together what is cooked in the Tandoor oven. The traditional version of this four-cylinder is in terracotta and a few pieces of coals are enough to raise the temperature to over 400 °.
There are skewers of meat, Paneer or vegetables and the breads are baked by sticking them on the wall. Foods grilled at a very high heat are marinated in yogurt with spices to make them less dry. This technique which brings softness and smoky taste is very characteristic.