Indian papad or papadum, made of lentils (Urad dal) and cumin seeds.
Sold of 20 paquets

Madras special Indian papad or poppadom, made of lentils (Urad dal), rice flour and coconut oil.
Sold in packs of 200g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 100g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 400g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 1kg

Dehydrated parsley leaves, aromatic herb widely used in French cuisine, brings color and flavor to sauces, salads and perfumes all dishes by replacing fresh parsley.
Sold in packs of 50g

To make famous Asian sauces, Indian recipies or exotic rougails, the peanut butter is ideal.
Sold in pot of 340g

Whole black peppercorns, the most popular spice, famous in India.
Sold in packs of 100g

Whole black peppercorns, the most popular spice, famous in India.
Sold in packs of 1kg

Whole white peppercorns, the most popular spice, famous in India.
Sold in packs of 100g

Indian hot lime pickles or Achaar, a kind of spicy sauce, to associate with Indian starters and dishes.
Sold in pot of 250ml

Indian Lime pickles or Achaar, a kind of mild sauce, to associate with Indian starters and dishes.
Sold in pot of 250ml

Indian mango pickles or Achaar, a kind of hot sauce, to associate with Indian starters and dishes.
Sold in pot of 250ml

Indian mango pickles or Achaar, a kind of mild sauce, to associate with Indian starters and dishes.
Sold in pot of 250ml

[DDM 18/08/26] Indian mango ginger pickle (Achar), to associate with Indian starters and dishes. Condiment made from pieces of Amada curcuma in oil with spices and chilli.
Sold in pot of 300g

Mango pickles mix or Achaar, a kind of hot sauce, to associate with Indian starters and dishes.
Sold in pot of 1kg

Mixed pickles or Achaar, a kind of hot sauce, to associate with Indian starters and dishes.
Sold in pot of 1kg

Mixed pickles or Achaar, a kind of hot sauce, to associate with Indian starters and dishes.
Sold in pot of 1kg

Indian pickles mix or Achaar, a kind of hot sauce, to associate with Indian starters and dishes. Ideal with Indian curries, poppadums and naan breads.
Sold in pot of 2.3kg

Indian red chilli pickle or Achar, to associate with Indian starters and dishes. Condiment made from red chillies in oil with spices.
Sold in pot of 300g

Indian chilli pickles or Achaar, a very hot sauce, to associate with Indian starters and dishes.
Sold in pot of 250ml

Indian garlic pickles or Achaar, a kind of hot sauce, to associate with Indian starters and dishes.
Sold in pot of 250ml

Pink peanuts, used widely in the cuisine, often use in vegetarian or Indian cooking.
Sold in packs of 375g

Pistachio Kernels, an ingredient widely used and appreciated in Indian cooking. Plain, unsalted.
Sod in packs of 100g

Pistachio Kernels, an ingredient widely used and appreciated in Indian cooking. Plain, unsalted.
Sod in packs of 1kg

Nice Thai Buddha statuette in polyresin, grey color, antique style, blue color. Finely crafted original spiritual object. Buddha seated in a meditative position, widely used for small temples or for decoration.

Great Thai Buddha statuette in polyresin, with glass mosaic, blue color. Finely crafted original spiritual object. Buddha seated in a meditative position, widely used for small temples or for decoration.

[BBE 31/12/26] Pomegranate powder called Anardana in India (Hindi), used as a spice in Indian cooking.
Sold in packs of 100g

Pomegranate powder called Anardana in India (Hindi), used as a spice in Indian cooking.
Sold in packs of 100g

[BBE 30/10/26] Pomegranate seeds called Anardana in India (Hindi), used as a spice in Indian cooking.
Sold in packs of 100g

Poppy seeds, a usefull spice in Indian cooking.
Sold in packs of 100g

Fine porcelain Chinese teapot, Flower of Life pattern, white and gold colors. A pretty saucer, a 2 in 1 cup and teapot with an elegant design. Ideal service for tea and herbal teas in bags, and makes a beautiful effect at the table!

Called Phool makhana in India, puffed lotus seeds, used mainly as snacks or for desserts in Indian cuisine.
Sold in packs of 50g

Called Mumra or Mamra in India (Hindi), puffed rice widely used in Indian cooking.
Sold in packs of 400g

Called Mumra or Mamra in India (Hindi), puffed rice widely used in Indian cooking.
Sold in packs of 500g

[BBE 30/11/23] Indian spices blend, pulao masala, to cook delicious Indian lentils dishes.
Sold in packs of 50g

Purifying Neem face mask. Based on Indian ayurveda principles. Normal to oily skin.
Sold in bottle of 75ml

Indian spices blend, Rajmah masala, to cook delicious Indian red kidney beans dishes.
Sold in packs of 100g

To prepare an Indian dessert with milk, the famous Indian sweet Ras Malai.
Sold in packs of 100g

Rasam masala powder, Indian spices blend, ready to cook a Rasam or a south Indian lentils curry.
Sold in packs of 100g

The famous and delicious Indian Rasgulla, fresh cheese dumplings with rose flavoured sugar syrup.
Sold in can of 1kg

Raw almonds, an ingredient widely used and appreciated in Indian cooking. Plain almonds.
Sod in packs of 100g

Spice blend Raz El Hanout yellow. Spicy seasoning to accompany the semolina couscous in oriental cuisine.
Sold in packs of 100g

[BBE 02/11/26] Red dry chillies extra hot, called Mirchi in India (Hindi).
Sold in packs of 60g

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet, very often used in Indian cooking.
Sold in packs of 1kg

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet.
Sold in packs of 1kg

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet.
Sold in packs of 500g

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet.
Sold in packs of 2kg