Indian vegetarian dish of vegetables, delicious, ready-to-eat in can. Called Patra curried in India.
Sold in can of 400g

Rose water, Gulab jal, a colorful and fragrant ingredient for Indian cooking.
Sold in bottle of 190ml

[BBE 30/09/26] White sesame seeds, known in India and used in Indian desserts and pastries.
Sold in packs of 100g

Indian whole red chillies, called Mirchi in India (Hindi).
Sold in packs of 150g

Whole yellow peas, widely used in Indian cooking.
Sold in packs of 500g

Indian brown chickpeas, called Kala chana in India, to change the usual large chickpeas.
Sold in packs of 400g

Kashmiri mirch, Indian red chilli powder from Kashmir, medium hot quality. This chili is particularly used for its red coloring power, especially in curries such as Tandoori dishes.
Sold in packs of 100g

Javentry, Indian spice mace, derived from the nutmeg.
Sold in packs of 50g

Indian Madras curry powder, spices mix, inseparable from Indian food.
Sold in packs of 1kg

Mango powder, the king of fruit, powdered, used in India to flavor Indian dishes. Dried mango powder called amchur in India.
Sold in packs of 100g

Dried melon seeds, to use cooked for Indian dishes, to decorate salads, vegetables or breads.
Sold in packs of 100g

Black mustard seeds, an historic and essential spice in Indian cooking.
Sold in packs of 1kg

Black cumin, nigella or Kalonji, also known as onion seeds, used as a spice in Indian cooking.
Sold in packs of 100g

Jaifal, a spice often used in Indian cuisine, nutmeg.
Sold in packs of 100g

[BBE 30/06/26] Panch Puran, a mix of 5 Indian spices. Panch means five, it's a mixture widely used in East Indian cooking.
Sold in packs of 100g

Madras special Indian papad or poppadom, made of lentils (Urad dal), rice flour and coconut oil.
Sold in packs of 200g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 100g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 400g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 1kg

Whole black peppercorns, the most popular spice, famous in India.
Sold in packs of 100g

Whole black peppercorns, the most popular spice, famous in India.
Sold in packs of 1kg

Pink peanuts, used widely in the cuisine, often use in vegetarian or Indian cooking.
Sold in packs of 375g

Pistachio Kernels, an ingredient widely used and appreciated in Indian cooking. Plain, unsalted.
Sod in packs of 100g

Pomegranate powder called Anardana in India (Hindi), used as a spice in Indian cooking.
Sold in packs of 100g

Pomegranate seeds called Anardana in India (Hindi), used as a spice in Indian cooking.
Sold in packs of 100g

Poppy seeds, a usefull spice in Indian cooking.
Sold in packs of 100g

Called Phool makhana in India, puffed lotus seeds, used mainly as snacks or for desserts in Indian cuisine.
Sold in packs of 50g

Called Mumra or Mamra in India (Hindi), puffed rice widely used in Indian cooking.
Sold in packs of 400g

Ragi millet flour, rich in protein and fiber. Highly valued and used in Indian cuisine, gluten-free millet flour, called Ragi in India. 
Sold in pack of 1Kg

Raw almonds, an ingredient widely used and appreciated in Indian cooking. Plain almonds.
Sod in packs of 100g

Red chillies extra hot, called Mirchi in India (Hindi).
Sold in packs of 60g

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet, very often used in Indian cooking.
Sold in packs of 1kg

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet.
Sold in packs of 500g

Masoor daal, or red lentils, Indian lentils which are essential in a vegetarian diet.
Sold in packs of 2kg

Called Powa in India (Hindi), rice flakes widely used in Indian cooking, fast cooking.
Sold in packs of 300g

Indian rice flour. Highly valued and used in Indian cooking. Gluten-free and high in protein. 
Sold in pack of 1.5kg

Roasted chick peas without husk, roasted daria or Chana dal in India, are used for delicious south Indian recipes. Good source of fibers and proteins.
Sold in packs of 300g

Roasted chick peas, roasted Chana large in India, are used for delicious south Indian recipes. Good source of fibers and proteins.
Sold in packs of 300g

Protein soya chunks, ideal for vegetarians, usually used in Indian cooking.
Sold in packs of 250g

Star anise, a spice which enters the composition of Indian dishes.
Sold in packs of 50g

To make the famous Indian sauce or chutney, tamarind concentrate is ideal. A tamarind concentrated paste perfect for Indian recipes.
Sold in box of 400g 

To make the famous Indian sauce or chutney, the tamarind Imli is ideal.
Sold in packet of 200g 

Tandoori Masala spice mix, the Tandooris is a Indian oven Masala means spice.
Sold in packs of 1kg

Tandoori Masala spice mix, the Tandooris is a Indian oven Masala means spice.
Sold in packs of 100g

Tandoori Masala spice mix, the Tandooris is a Indian oven Masala means spice.
Sold in packs of 400g

Tapioca beads or pearls, called Sabudana in India (Hindi). Very easy to use and widely used in Indian cooking, for Khir, Kicheri or papad for example.
Sold in packs of 500g

Turmeric powder or Haldi in India, a spice that is essential in Indian cooking.
Sold in packs of 100g 

Turmeric powder or Haldi in India, a spice that is essential in Indian cooking.
Sold in packs of 400g