Bombay mix namkeens, ready to be eaten, made of crispy noodles, peas and peanuts, salty and slightly spicy.
Sold in packs of 200g

Boondi namkeens, ready to be eaten or to prepare Indian recipes (boondi raita), salted fried chickpea flour puffs. Indian snacks.
Sold in packs of 200g

Boondi masala namkeen, ready to be eaten or to prepare Indian recipes (boondi raita), spicy fried chickpeas flour puffs. Traditional Indian snacks.
Sold in packs of 200g

Chana dal masala namkeens, ready to be eaten, with spicy fried split chickpeas.
Sold in packs of 200g

Chana jor garam Indian namkeens, ready to be eaten, Indian spicy chickpeas. Famous Indian snacks!
Sold in packs of 200g

Indian Chanachur namkeen, indian snacks ready to eat, chickpeas flour and tepary bean flour noodles mixed with rice flakes, corn flakes and cashews.
Sold in packs of 200g

Chilli chatak lachha Indian namkeens, Indian snacks ready to be eaten, chilli flavour potato sticks.
Sold in packs of 200g

Indian Dal biji namkeen, indian snacks ready to eat, a spicy blend of crispy chickpeas flour noodles and lentils.
Sold in packs of 200g

Indian Gathiya namkeen, indian snacks ready to eat, savory chickpea flour noodles, perfect to accompany an Indian tea Chai.
Sold in packs of 200g

Gujrati mixture namkeens, ready to be eaten, made with chickpea and bean flours and spices.
Sold in packs of 200g

Kaju mixture namkeens, ready to be eaten, a spicy blend of split mung beans, cashews, rice flakes and potato sticks.
Sold in packs of 200g

Kashmiri mixture namkeens, ready to be eaten, with split mung bean, noodles, potato sticks, cashew nuts and spices.
Sold in packs of 200g

Kerala mixture namkeens, ready to be eaten, with chickpeas flour, noodles, reice flour, peanuts and traditional spices.
Sold in packs of 180g

Madrasi mixture namkeens, ready to be eaten, with chickpeas flour, noodles, peanuts, riceflakes and traditional spices.
Sold in packs of 180g

Moong dal masala namkeens, ready to be eaten, with spicy fried split mung beans.
Sold in packs of 200g

Methi sev namkeens, ready to be eaten, with chickpea flour, noodles nicely flavoured with fenugrec leaves (methi) and spices. Traditional Indian snacks.
Sold in packs of 200g

Mint lachha Indian namkeens, Indian snacks ready to be eaten, mint flavour potato sticks.
Sold in packs of 200g

Moong dal Indian namkeens, ready to be eaten, salty fried split mung bean snack.
Sold in packs of 200g

Indian navrattan namkeens, ready to be eaten, spicy snacks mixture of split chickpeas, puy lentils, peanuts, rice flakes and sundried potato chips.
Sold in packs of 200g

Indian namkeens Nimbu masalaa, ready to be eaten, zesty and crispy soured potatoes and chickpeas flour noodles.
Sold in packs of 200g

Indian Namkeens Panchrattan, the jewel of Indian snacks. Delicious savory treats. Sweet and spicy blend of potato sticks, rice flakes, nuts, raisins and dried curry leaves.
Sold in packs of 200g

Indian namkeens plain bhujia, ready to be eaten, made with chickpea and bean flours and spices.
Sold in packs of 200g

Indian Punjabi mixture namkeen, indian snacks ready to eat, a crunchy and spicy savory mixture of noodles, chickpeas and peanuts.
Sold in packs of 280g

Punjabi tadka namkeens, ready to be eaten, made with chickpea flour, beans and spices.
Sold in packs of 200g

Indian Ratlami mixture namkeen, indian snacks ready to eat, a spicy blend of chickpeas, mung beans, lentils, and peanuts.
Sold in packs of 200g

Shahi mixture namkeens, ready to be eaten, a spicy blend of split mung beans and nuts.
Sold in packs of 200g

Black cumin, nigella or Kalonji, also known as onion seeds, used as a spice in Indian cooking.
Sold in packs of 100g

Jaifal, a spice often used in Indian cuisine, nutmeg.
Sold in packs of 100g

Organic black olive tapenade. A flavored, ready-to-use black olive purée, ideal for spreading. Very convenient and quick.
Sold in a 90g jar.

Organic coconut milk, used widely in the cuisine of southern India. To make curries and Indian desserts.
Sold in packs of 400ml

Organic green olive tapenade. A flavored, ready-to-use green olive purée, ideal for spreading. Very convenient and quick.
Sold in a 90g jar.

Organic peeled tomatoes, called Tomatar in India, a widely used ingredient in Indian cuisine.
Sold in packs of 400g

Indian pan masala, a mixture of seeds and sugar to freshen breath and aid digestion after a meal.
Sold in packs of 1kg

Panch Puran, a mix of 5 Indian spices. Panch means five, it's a mixture widely used in East Indian cooking.
Sold in packs of 100g

Indian jeera papad or papadum, made of lentils (Urad dal) with cumin seeds.
Sold in packs of 200g

Indian papad or papadum, made of lentils (Urad dal) and cumin seeds.
Sold in packs of 200g

Indian papad or papadum, made of lentils (Urad dal) with black pepper.
Sold in packs of 200g

Plain Indian papad or papadum, made of lentils (Urad dal).
Sold in packs of 200g

Indian papad or papadum, made of lentils (Urad dal) and cumin seeds.
Sold of 20 paquets

Madras special Indian papad or poppadom, made of lentils (Urad dal), rice flour and coconut oil.
Sold in packs of 200g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 100g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 400g

Famous spice, paprika powder or red pepper, appreciated for its aroma and color strength.
Sold in packs of 1kg

Spice mix for the famous and traditional Indian dish Pav Bhaji, Pav a kind of bread and bhaji means vegetables.
Sold in packs of 100g

To make famous Asian sauces, Indian recipies or exotic rougails, the peanut butter is ideal.
Sold in pot of 340g

Whole black peppercorns, the most popular spice, famous in India.
Sold in packs of 100g

Whole black peppercorns, the most popular spice, famous in India.
Sold in packs of 1kg

Whole white peppercorns, the most popular spice, famous in India.
Sold in packs of 100g