There are 1312 products.
The famous Indian Kadhai, aesthetic and useful, often used in Indian restaurants. Individual stainless steel dish or service, finely hammered copper exterior, adorned with two small handles
Ground lemongrass, an aromatic spice widely used in asian cooking. Essential to flavour ice cream and pastries, as well as sauces, fish and rice.Sold in packs of 100g
Indian crushed red chillies extra hot, called Mirchi in India (Hindi).Sold in packs of 100g
Tandoori Masala spice mix, the Tandooris is a Indian oven Masala means spice.Sold in packs of 400g
Ready to use, Indian marinade paste to prepare the delicious Indian dish Tandoori.Sold in pot of 250ml
Ready to use, Indian curry paste to prepare the delicious Indian dish Tikka Masala.Sold in pot of 250ml
Chana dal, Indian lentils, Dal means lentils and Chana means chickpeas.Sold in packs of 500g
Mild Indian Madras curry powder, spices mix, inseparable from Indian food.Sold in packs of 400g
Chat Masala spice mix to prepare the Indian dish Chaat quickly and effortlessly.Sold in packs of 100g
Celery salt, an ingredient widely used in cuisine, especially for cocktails and beverages.Sold in packs of 100g
Black cumin, nigella or Kalonji, also known as onion seeds, used as a spice in Indian cooking.Sold in packs of 100g
Called Powa in India (Hindi), rice flakes widely used in Indian cooking, fast cooking.Sold in packs of 300g
Bombay mix namkeens, ready to be eaten, made of crispy noodles, peas and peanuts, salty and slightly spicy.Sold in packs of 200g
Widely used spice in India, called saunf (Hindi), fennel seeds, a delicious flavor for Indian dishes.Sold in packs of 100g
Cinnamon sticks, used as a spice in the Indian cuisine, to flavour dishes and desserts. 8 to 10cm.Sold in packs 50g
Methi in India or fenugreek seeds, an indian spice.Sold in packs of 100g
Chana dal, Indian lentils, Dal means lentils and Chana means chickpeas.Sold in packs of 1kg
Green cardamom powder. Called Elaichi in India, cardamom is the queen of Indian spices.Sold in packs of 50g
Indian traditional Thali plate with 2 Indian bowls Katoris. Traditional Indian tray.
Ready to use, Indian Madras curry paste to prepare delicious Indian dishes.Sold in pot of 250ml
Ready to use, Indian Vindaloo curry paste to prepare delicious Indian dishes.Sold in pot of 250ml
Ground fenugreek, called Methi in Indian, a spice, essential in Indian cooking.Sold in packs of 100g
To prepare the famous cake of rice and lentils called Indian Idli. To eat with a good Indian Sambar. For about 15 pieces.Sold in packs of 200g
Cloves, medicinal and aromatic spice, essential in Indian cooking.Sold in packs of 50g
Indian masala flavor tea bags, to prepare a delicious masala chai or Indian tea, with milk.Sold in packs of 50 bags
Indian red chilli powder extra hot, called Mirchi in India (Hindi).Sold in packs of 100g
Garam masala powder, a spice mix, is the meaning in India. Garam means hot and masala means spices.Sold in packs of 400g
Coriander leaves, aromatic herbs spice widely used in cooking, essential for flavoring currys, grilings and salads.Sold in packs of 50g
Indian All-in-one namkeen, indian snacks ready to eat, spicy blend of chickpeas flour noodles, split chickpeas and rice flakes.Sold in packs of 200g
Traditional tray in stainless steel with 4 sections. The Thali is an Indian plate traditionally used to serve meals in India
Ginger powder, a very fragrant Indian spice and very popular for cooking.Sold in packs of 100g
Ready to use, Indian curry paste to prepare the delicious Indian dish Korma.Sold in pot of 250ml
Ground sumac, an ingredient widely used in oriental cuisine. Sumac powder, lemony spice, salty flavor..Sold in packs of 100g
Zaatar spice and herbal blend for Lebanese cuisine. Aromatic seasoning ready to flavor meat or vegetable dishes like in Lebanon.Sold in packs of 100g
Mung Dal or split moong beans or green soybeans, Indian lentils very precious and useful.Sold in packs of 500g
Spice blend for exotic dishes Massalé. Spicy seasoning to flavor the tajine dish.Sold in packs of 100g
Indian spices blend, Chutney podine masala, to cook delicious Indian mint chutney.Sold in packs of 100g
Ready to use, Indian Biryani curry paste to prepare delicious Indian dishes.Sold in pot of 250ml
The Kewra water, from the flower of Pandanus is used to flavor Indian dishes and sweets. It is a fragrant ingredient for Indian cooking.Sold in 190ml bottle
Deggi mirch, Indian red chilli powder, mild-hot quality. This chili is particularly used for its red coloring power, especially in Indian curry dishes.Sold in packs of 100g
Black cumin seeds, Jeera in India, a very important spice in Indian cooking. Black cumin is called Kala jeera in India (hindi)Sold in packs of 50g
Hair oil, hair care from India. Amla is a variety of Indian gooseberry, whose oil is used to have beautiful hair in India.Sold in bottle of 200ml
Sticks of indian incense very good quality, handmade, oriental fragrances.Sold in box of about 15 sticks
Ready to use, Indian extra hot curry paste to prepare delicious Indian dishes.Sold in pot of 250ml
Sticks of indian incense very good quality, oudh wood fragrance.Sold in box of about 15 sticks
Gujrati mixture namkeens, ready to be eaten, made with chickpea and bean flours and spices.Sold in packs of 200g
Cinnamon sticks, used as a spice in the Indian cuisine, to flavour dishes and desserts. 6 to 8cm.Sold in pacls 100g
Moong dal Indian namkeens, ready to be eaten, salty fried split mung bean snack.Sold in packs of 200g